Caju Crush – Pick, sip, swim, supper, repeat

Duration Place Frequency Adult Fare Action
5 hours Bicholim Goa Everyday
2542
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Caju Crush: Pick, Sip, Swim, Supper, Repeat" is an immersive experience in Goa that celebrates the traditional cashew (caju) culture. Participants engage in activities such as cashew picking, learning about the distillation process at a local 'bhati' (distillery), and enjoying authentic Goan cuisine by the riverside. The experience also includes refreshing swims in the river and storytelling sessions that delve into local traditions and history.
Highlights

  • Cashew Orchard Exploration: Engage in hands-on cashew picking and understand the journey from fruit to the famed Goan feni.​

  • Distillery Visit: Gain insights into the traditional distillation process at a local 'bhati'.

  • Riverside Activities: Enjoy a refreshing dip in the river, with life vests provided for safety.​

  • Authentic Goan Dining: Relish a farm-to-table dinner prepared by local hosts, featuring fresh, locally sourced ingredients.​

  • Cultural Immersion: Participate in local toasting rituals and listen to stories that offer a glimpse into Goa's rich heritage.

Itineraries

  • 4:00 PM: Arrival at the meeting point in Dicholi, Goa.​

  • 4:15 PM: Welcome and introduction by hosts.​

  • 4:30 PM: Guided tour of the cashew orchard with hands-on picking.​

  • 5:15 PM: Visit to the traditional 'bhati' to learn about the distillation of neero (cashew juice).​

  • 6:00 PM: Relaxation and swim in the river; life vests provided.​

  • 6:45 PM: Urrack/feni cocktails and mocktails served.​

  • 7:15 PM: Supper spread featuring local Goan dishes.​

  • 8:30 PM: Cashew seed roasting demonstration and storytelling session.​

  • 9:00 PM: Conclusion of the experience.

Operational Address
https://maps.app.goo.gl/e8TBuN9w8ppKWJYL9
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