Nhoi : Dip & Dine by the Riverside

Location:

Valpoi, Goa

Duration:

6 hours 40 minutes

Frequency:

Everyday
Select date and travellers
  • Adult

    1
Activity Cost

Number of ticket:

Adult Ticket Cost:

1
currency_rupee
2458
Overview
"Nhoi: Dip & Dine by the Riverside" is an immersive experience set in Goa, celebrating the region's cherished cashew (caju) culture. Participants engage in traditional activities such as cashew picking, learning about the distillation process at a local 'bhati' (distillery), and savoring authentic Goan cuisine by the riverside. The experience is complemented by refreshing swims in the river and storytelling sessions that delve into local traditions and history.

Highlights
  • Cashew Orchard Exploration: Engage in hands-on cashew picking and understand the journey from fruit to the famed Goan feni.

  • Distillery Visit: Gain insights into the traditional distillation process at a local 'bhati'.

  • Riverside Activities: Enjoy a refreshing dip in the river, with life vests provided for safety.

  • Authentic Goan Dining: Relish a farm-to-table dinner prepared by local hosts, featuring fresh, locally sourced ingredients.

  • Cultural Immersion: Participate in local toasting rituals and listen to stories that offer a glimpse into Goa's rich heritage.

Itineraries
  • 4:00 PM: Arrival at the meeting point in Valpoi, Goa.

  • 4:15 PM: Welcome and introduction by hosts.

  • 4:30 PM: Guided tour of the cashew orchard with hands-on picking.

  • 5:15 PM: Visit to the traditional 'bhati' to learn about the distillation of neero (cashew juice).

  • 6:00 PM: Relaxation and swim in the river; life vests provided.

  • 6:45 PM: Urrack/feni cocktails and mocktails served by the riverside.

  • 7:15 PM: Dinner featuring a spread of local Goan dishes.

  • 8:30 PM: Storytelling session highlighting local traditions and history.

  • 9:00 PM: Conclusion of the experience.



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